I have one beer that seems to have an issue pouring a head, but only at certain bars. On my own tap system it pours a 3/4" head with no problem. This is a brown ale that is carbonated to 2.60. This recipe has a 950# grain bill with 50# being Cara-Pils. The beer will still taste lively but it is like the co2 just won't break out of suspension. We do not filter this beer currently.
Any suggestions would be greatly welcomed.
Any suggestions would be greatly welcomed.
Comment