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  • Roasted malt

    What is the favourite range % of roasted malt in total throw ,
    in producing dark beers.
    Is any upper limit for colour , regarding unpleasent burnt flavour.

  • #2
    Use coloring malts if you only want color. To which roasted malt do you refer? Many companies produce a roasted barley and a black malt. They are NOT interchangable. Many folks make a stout with 2-5% of both primarily for flavor.
    Phillip Kelm--Palau Brewing Company Manager--

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