Does anyone know what the ATF regs are for selling one off bottles over the bar at the brewpub. I am particularly looking at selling commemorative bottles of an anniversary beer over the bar for take home consumption probably Chimay style corked bottles. Do I need to get label approval? They will only be sold in house (although they will be consumed off premise). I know we sell growlers with merely a government warning label would this fall under the same category? Enlighten me please.
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Selling bottles over the bar
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Hiya'
I know for certain that you WILL need label approval from the TTB. Use their online submission service, it makes the process much easier and quicker (think 2-3 weeks approval time). Check with your local and state powers-that-be regarding over-the-counter bottle sales. Hope that helps!
Luck to ya' and c'mon lucky seven!
DaveGlacier Brewing Company
406-883-2595
info@glacierbrewing.com
"who said what now?"
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