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QA/QC Manager needed Dry Dock Brewing

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  • QA/QC Manager needed Dry Dock Brewing

    Dry Dock Brewing Company is looking for a full time QA/QC Manager. This position will manage all laboratory operations at our production facility as well as our smaller, tasting room, brewery. Dry Dock Brewing is located in Aurora, CO in the SW Denver metro area. This is a new position and the ideal candidate will be an experienced self starter who can help us develop our QA/QC program.

    Duties include but are not limited to the following:

    Ensure that there is a known pitch rate for each brew
    Microbiological evaluation of all stages of production
    Measuring and tracking dissolved Oxygen and CO2 levels
    Maintaining and calibrating laboratory equipment
    Maintaining a Quality Control program
    Propagation of special yeast strains and maintenance of all yeast strains
    Assist with troubleshooting production issues
    Training of laboratory staff and brewers where applicable
    Assist with OSH Act regulations and compliance

    Requirements

    Bachelor’s Degree in Biology, Chemistry, Fermentation/Food Science or related field.
    Formal brewing education strongly preferred
    Minimum of 1 year prior experience in brewery laboratory environment
    strong knowledge of brewing and fermentation
    strong organizational and administrative skills

    This is a full-time position with competitive salary, medical, dental, 401(k).

    To apply please email resume to jobs@drydockbrewing.com
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