I am looking into building a small home based microbrewery and was wondering if anyone knew anything about doing this off a well and septic.
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i'm a little confussed. are you talikng about using your own household septic or zoning and using the city sewage system if possible? there is a lot of waste water in a brewery and would imagine it would easily over run a house hold septic/leech system unless you had a way of re-using a good amount of the waste much like grey water lines for washing machine and what not, great lakes brewing is a great example of a brewery that has very little "waste".
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Up here in the wilds of Montana, I know of two breweries that are brewing off wells and utilizing septic systems: Lang Creek Brewing in Marion and Flathead Lake Brewing in Woods Bay. Sorry I don't have their phone numbers but they both have web sites; www.langcreekbrewery.com and www.flatheadlakebrewing.com. Give them a cyber-jingle.
Prost!
DaveGlacier Brewing Company
406-883-2595
info@glacierbrewing.com
"who said what now?"
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Wetland treatment
Originally posted by gallonI am looking into building a small home based microbrewery and was wondering if anyone knew anything about doing this off a well and septic.Doug A Moller
Brewmaster
The Moller Brew House
(405)226-3111
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