Hey all, sorry this is the second time posting this, I didn't put it in the right forum the first time around. Also, I did perform a search of the site but was unable to find exactly what I was looking for. I am taking a small business managment class in which I have to make up a hypothetical business plan. Well, I chose to try my hand at starting up a brewpub, hypothetically. I just have a couple of questions for those of you out there with previous experience in the industry... First off, what might be the total expected sales for my first year, say here in Pittsburgh with moderate success? (I don't want to over-project the #s) Also, what might be my expected monthly cash flow? This hypothetical business is fairly small, I was thinking a 12-15bbl system. All I'm looking for is a rough estimate folks. lastly, aside from needing a liquor license, what other regulations might affect the business? If any of you could touch on any of these points that would be a tremendous help! Thanks!
PGHpaul
PGHpaul
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