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Thread: MillerCoors Recall

  1. #1
    Join Date
    Sep 2002
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    1,480

    MillerCoors Recall

    Small batch of Coors Light recalled for ‘subpar’ taste

    MillerCoors has recalled a batch of Coors Light in the Southeastern United States after taste tests at the company's Georgia brewery found the beer to be subpar.

    MillerCoors, which will begin moving into its new Chicago headquarters this month, last week began pulling the beer from its distribution system and from retailers. Qouted in a Chicago Tribune report, MillerCoors spokesman Pete Marino said, "We sampled it and realized it wasn't up to standards.”

    He didn't immediately know how much beer was recalled, or if the recall had been completed. But the batch involved only Coors Light brewed at the firm's Albany, Ga., brewery.

  2. #2
    Join Date
    Feb 2007
    Location
    tunkhannock, pa
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    3
    How could they tell?

  3. #3
    Join Date
    Jan 2008
    Location
    Fredericksburg, VA
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    341
    Somebody snuck "a" hop into the kettle!
    -Lyle C. Brown
    Brewer
    Camelot Brewing Co.

  4. #4
    Join Date
    Jun 2003
    Location
    Louisville, KY
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    995
    Quote Originally Posted by beerking1
    Somebody snuck "a" hop into the kettle!
    So did they cut "the" hop into three pieces?
    Cheers & I'm out!
    David R. Pierce
    NABC & Bank Street Brewhouse
    POB 343
    New Albany, IN 47151

  5. #5
    Join Date
    Jan 2008
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    Fredericksburg, VA
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    341
    Quote Originally Posted by beertje46
    So did they cut "the" hop into three pieces?
    ROFLMAO!! Yes, I guess they must have to achieve that "triple hopping!"
    (Or was that "tripel" hopping? )
    -Lyle C. Brown
    Brewer
    Camelot Brewing Co.

  6. #6
    Join Date
    Dec 2008
    Location
    Williamsburg, Va
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    133
    C'mon.... be nice.

  7. #7
    Join Date
    Apr 2008
    Posts
    155
    Its a human trait to chuckle at someone else's misfortune. Whether its someone slipping on a banana peel or a beer company experiencing a recall, we're just glad its not us.
    Smart commercial brewers should view this recall with the self admonition: "There but for the grace of God go I." This is a freebie opportunity to correct those practices , procedures and quality issues that you know need improvement before you, too, get bitten in the ass. A moron can learn from his own mistakes; smart people learn from the mistakes of others.

  8. #8
    Join Date
    Aug 2006
    Location
    Arvada, CO
    Posts
    30

    Not sure...

    It is human to chuckle at others misfortune, but for "small" or "craft" brewers there seems to emerge more empathy in the threads of messages, while the full-on disdain is reserved strictly for the "large", or "not-craft" brewers.
    I was actually thrilled to see someone besides myself chiming in with a "be nice"!
    Larry is right, commercially and in life, you don't get punished for your mistakes, you get punished by your mistakes. Learning from others avoids personal suffering.
    I'm involved in the industry via one of global the "behemoths", but I'm also a home brewer and I have a deep affinity for all who would brew and thier challenges. But to find an "other" to hate, just so one doesn't have to focus on the improvement of "self" is immature and childish. Your "whine" is showing.
    Keep on keepin' on to all you brewers out there. It's an ancient and noble game and avocation, respect it, and it respects you.
    Peace.
    TLL

  9. #9
    Join Date
    Oct 2005
    Posts
    150

    The right thing

    Hey,

    They are doing exactly what they should be doing. If you can't stop a bad batch from going to your customer, then recall it and mimimize the damage. I have worked for many small brewers who's owners sent out bad beer because it brought in revenue. Hats off to these guys for doing it right.

    Graydon

  10. #10
    Join Date
    Jun 2003
    Location
    Louisville, KY
    Posts
    995
    Quote Originally Posted by Graydon
    Hey,

    They are doing exactly what they should be doing. If you can't stop a bad batch from going to your customer, then recall it and mimimize the damage. I have worked for many small brewers who's owners sent out bad beer because it brought in revenue. Hats off to these guys for doing it right.

    Graydon
    Of course you are correct. Any quality operation would do the same thing. What we have been doing here is called Schadenfreude.
    Cheers & I'm out!
    David R. Pierce
    NABC & Bank Street Brewhouse
    POB 343
    New Albany, IN 47151

  11. #11
    Join Date
    Oct 2003
    Location
    Santa Rosa CA USA
    Posts
    965
    Anybody reading this think recall a batch they should have dumped? I can.

  12. #12
    Join Date
    Apr 2005
    Location
    Oakland, CA USA
    Posts
    27
    Quote Originally Posted by Moonlight
    Anybody reading this think recall a batch they should have dumped? I can.
    No doubt. I've sure had a lot more bad "craft" brew than "off" macro.

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