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rule of thumb on cold storage space requirements

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  • rule of thumb on cold storage space requirements

    We're expanding our cold storage space, and I was wondering if anyone had a good rule of thumb on how much space per bbl is needed for a packaging brewery. I know, it's going to vary greatly from brewery to brewery.
    Linus Hall
    Yazoo Brewing
    Nashville, TN
    www.yazoobrew.com

  • #2
    don't have a specific answer but can your walk in ever be too small??

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