I would like to hear from others experience about how big loss of wort/beer from kettle-whirlpool-chiller-fermenter-lagering-filtration.
How much volume disapear during fermentation?
What is the volume difference between hot wort and wort at 20 deg. celsius?
/Bjorn Falkestrom
How much volume disapear during fermentation?
What is the volume difference between hot wort and wort at 20 deg. celsius?
/Bjorn Falkestrom
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