is there a reason why a smaller (compared to a chiller dedicated to fermenters/brites) chiller normally used for chilling beer lines (such as this http://www.micromatic.com/draft-keg-...-MMPP4302.html) wouldn't work for for nano-sized fermentations, say 2-3 bbl? if the cooling load covers what you need (3400 btu/hr in this case) would it work? or are the workings of the chiller not the same?
$2500 is a lot easier ot swallow than 8k.
thanks guys
$2500 is a lot easier ot swallow than 8k.
thanks guys
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