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Thread: S-189 for a schwarzbier?

  1. 02-01-2012, 05:33 AM #1
    hammer
    hammer is offline Registered User
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    S-189 for a schwarzbier?

    I am currently using a liquid German Ale yeast (harvested from an alt) for my schwarzbier but thought about moving to a lager yeast to be more traditional/accurate. Anyone have any experience with this strain? How does the flavor profile match with the schwarzbier style?
    Keith Yager
    Head Brewer/Owner
    Yellowhammer Brewing Co.
    www.yellowhammerbrewery.com
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  2. 02-01-2012, 06:14 AM #2
    Bham Brewer
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    Quote Originally Posted by hammer
    I am currently using a liquid German Ale yeast (harvested from an alt) for my schwarzbier but thought about moving to a lager yeast to be more traditional/accurate. Anyone have any experience with this strain? How does the flavor profile match with the schwarzbier style?

    I haven't used 189, but I made a really nice Schwarzbier with S23 when I was at Magic City
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  3. 02-01-2012, 11:53 AM #3
    jbrew55
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    s-23

    I also used s-23 but it was for a munich dunkel with good success..but now use liquid. Josh
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