2012 IBD Diploma in Brewing candidate seeks new challenges
I have a fermentation science degree from Oregon State University and recently sat the exams for all 3 Dipl Brew modules. I'm looking for the right fit in a technical or supervisory role. I have particular interests in quality management, process engineering, sensory, and wild/sour/barrel aged beers.
I currently reside in Seattle, but will relocate for the right position.
Jason Bell, Dipl. Brew