Mountain Sun Breweries is seeking an experienced brewer for our Denver location. We are rapidly growing, with 2 locations in Boulder, CO and one in Denver.

All Applicants should:
• Have a four-year college degree preferably with a background in chemistry or biology. Formal brewing education is a plus.
• Have at least 2 years of paid experience in commercial brewing, preferably with a production background.
• Have excellent computer skills and a high level of competence with Microsoft Office and Apple products.
• Be able to manage inventory and keep precise records for all raw materials, government records, production records, and shipping/receiving documents.
• Understand SOP’s regarding all manufacturing and sanitation standards.
• Have strong problem solving skills
• Have a passion for producing quality craft beers.
• Have excellent record keeping and communication skills.
• Be able to lift 55lbs repeatedly.
• Be able to independently brew batches and manage brewing operations including but not limited to: handling raw material, operating the brewhouse, vessel CIP, lab work, and yeast management.


Our Brewers are responsible for the entire brewing process from receiving raw materials to the cellaring of our beer, and everything in between. The right candidate will be safety-minded, efficient, quality-focused, have a great work ethic, a positive attitude, and be a team player. Our brewers must be comfortable working in a brewpub environment, and be comfortable interacting with front of the house employees.



Compensation to match experience level.

Interested applicants should email Head Brewer John Fiorilli with a resume and one page cover letter explaining why you feel you would be a good fit for our brewery team.

John@mountainsunpub.com