Hello,
I am using beersmith on a ten bbl system. I did use it to upscale some recipes, but because the system is new to me (was) I was fairly lenient in adjustments, i.e. I rounded the numbers out. I set the hop usage at 120%, and went from there. To dial it in you need to keep adjusting the brewhouse settings from your brew log. My system loses seven degrees more than expected (175 to 150 instead of 168 to 150) from hlt to mash tun, and I have not figured out how to set that yet, but I keep it in mind every brew day. After the first few batches, i was able to guestimate the appropriate volumes and temps, although I still can't go by the brew sheet output yet. Someday. I have to say that most of my recipes were designed for 10 bbl, as even though I took copious notes as a homebrewer, I have tried to brew new beers to me in our brewery. Hope this helps. I think brad is fairly reachable for specific help, although I have not tried to email him yet. On my winter list!
David


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