Sanitizing Kegs with O3 / Ozone / ozonated water
I was wondering if anyone out there has experience with sanitizing kegs with ozonated water?
I have spoken with one person who does, and a few who use it on bottles or F tanks, but I would like to know how it works with kegs? Any problems with oxidation of beer from insufficient CO2 purge after? Any degradation of plastic/rubber parts issues?
My main concern is how people are using it, or why they are not using it?
Thanks in advance.
Speakeasy Ales & Lagers
San Francisco California