Besides, where is the fun in someone else planning and designing your unique workspace? How many brewers get a chance to lay out and design their own brewery?
Consult with an architect and work closely with them to insure your needs are being addressed. Remember to consider the flow of product through your brewery from materials delivery to brewing, fermenting, filtering or cold conditioning through bottling, kegging and shipping.
You get one chance to get it right, the rest of the time you're trying to make what you have, work.
Last edited by Scott M; 07-09-2012 at 06:31 PM.
Brewer, making the best beer I can
Just Off North Jetty Road, (in my Barn)