Selling bottles over the bar
Does anyone know what the ATF regs are for selling one off bottles over the bar at the brewpub. I am particularly looking at selling commemorative bottles of an anniversary beer over the bar for take home consumption probably Chimay style corked bottles. Do I need to get label approval? They will only be sold in house (although they will be consumed off premise). I know we sell growlers with merely a government warning label would this fall under the same category? Enlighten me please.
"You are what you is." FZ