at the moment im brewing with a mix of
60-70 barley malt
20-30 rice adjuncts
10 sugar
i was considering using a 5 - 10 wheat malt mix with my barley
any views?
what are the pros and cons of wheat malt
60-70 barley malt
20-30 rice adjuncts
10 sugar
i was considering using a 5 - 10 wheat malt mix with my barley
any views?
what are the pros and cons of wheat malt
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