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Costs/10bbl
I need help on a rough, estimated cost to produce using a 10bbl system. I'm aware that there is a difference in the quanity of ingredients used depending on the style of beer light vs barley wines. Could someone help give me a estimated cost and amount used, base grains, specialty grains and hops based on a 10bbl system?
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What's your application? pub or micro?
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