Hi all,
I am planning a brewery (10bbl) and I'll admit, the one area that's got me stalling is a wastewater plan. I dont have a good idea on what this looks like for a small brewery. What kind of processes (and equipment) should I have in place for pre-treating and disposing of wastewater, yeast, etc. Like most, I plan to have a local farmer make weekly pickups for spent grain/trub but I am unclear on a good process for wastewater removal. I know it will vary depending on the municipality but are there some generic best practices and equipment suggestions for this? I'm on sewer not septic.
I've been scouring the forums but havent quite found what I'm looking for. Any suggestions or a link to a thread (if already discussed) would be greatly appreciated. Thanks.
Jay
I am planning a brewery (10bbl) and I'll admit, the one area that's got me stalling is a wastewater plan. I dont have a good idea on what this looks like for a small brewery. What kind of processes (and equipment) should I have in place for pre-treating and disposing of wastewater, yeast, etc. Like most, I plan to have a local farmer make weekly pickups for spent grain/trub but I am unclear on a good process for wastewater removal. I know it will vary depending on the municipality but are there some generic best practices and equipment suggestions for this? I'm on sewer not septic.
I've been scouring the forums but havent quite found what I'm looking for. Any suggestions or a link to a thread (if already discussed) would be greatly appreciated. Thanks.
Jay
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