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Hey everyone,
My name's Ty and I am looking for a full-time brewing/tap room position at a brewery. I am willing (and wanting) to re-locate to almost anywhere. I run a 3.5 bbl brewhouse in Northern California right now where I am the brewmaster as well as the Tap Room Manager. I have my brewing degree from Siebel, am an active member in the local homebrewing club, very engaged on online homebrewing communities, started a company (Waters Brewer) revolving around the homebrewing community, and fully emersed myself in the brewing industry. I also do a study of 30 batches of IPA recipe, only difference from batch to batch is the water chemistry. I'm writing a book with about 50 pages written already about everything I'm learning through these experiments. I also have a blog and podcast you can read or listen to.
About me:
-Marine Reservist for 6 years
-First family member to graduate from college (Business Management)
-Wolfdog Owner
-Listen to 2-3 hours daily podcasts/audiobooks about marketing/business development
-Hard Worker
-I've been told I'm a great beertender
-Personable/Sociable
If you think I would be a good fit for your brewery, please feel free to reach out to me via email at ty@watersbrewer.com
Cheers,
Ty
My name's Ty and I am looking for a full-time brewing/tap room position at a brewery. I am willing (and wanting) to re-locate to almost anywhere. I run a 3.5 bbl brewhouse in Northern California right now where I am the brewmaster as well as the Tap Room Manager. I have my brewing degree from Siebel, am an active member in the local homebrewing club, very engaged on online homebrewing communities, started a company (Waters Brewer) revolving around the homebrewing community, and fully emersed myself in the brewing industry. I also do a study of 30 batches of IPA recipe, only difference from batch to batch is the water chemistry. I'm writing a book with about 50 pages written already about everything I'm learning through these experiments. I also have a blog and podcast you can read or listen to.
About me:
-Marine Reservist for 6 years
-First family member to graduate from college (Business Management)
-Wolfdog Owner
-Listen to 2-3 hours daily podcasts/audiobooks about marketing/business development
-Hard Worker
-I've been told I'm a great beertender
-Personable/Sociable
If you think I would be a good fit for your brewery, please feel free to reach out to me via email at ty@watersbrewer.com
Cheers,
Ty