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***Mother Kombucha in St Petersburg, FL now hiring for Cellar Person***

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  • ***Mother Kombucha in St Petersburg, FL now hiring for Cellar Person***

    Come grow with us! We are looking for someone excited about the craft kombucha industry and ready to become a part of our tight-knit misfit family. Our motto is that healthy should always also be delicious and our mission is to create the very best products from fair and clean methods. We are organic and vegan certified and believe in using business as force for good.

    Absolute Must-Haves:
    Self starter with strong work ethic
    Flexible Schedule
    Ability to lift 50# repeatedly
    Ability to multi-task
    Excellent problem solving skills
    Function well in high paced environment
    Work well independently and as team
    Mechanically inclined

    Experience in cellar work strongly preferred but willing to train the right person who is exceptionally strong in the above areas.


    Responsibilities and Activities include but not limited to:
    All aspects of handling of product from end of fermentation until leaving the building - transfers, brite tank, packaging (kegging and bottling), cleaning and sanitation procedures
    Following SOPS
    Logs/record keeping
    Safe handling of chemicals
    Housekeeping
    Packaging prep (build case boxes, labeling)

    Position will require daily interaction with the following equipment:
    Meheen bottling line (extra points for experience!)
    Centrifugal pump
    CO2 Tanks/Regulators
    Tri-Clamp fittings
    Air compressor
    Fork lift
    Pallet jack
    Plate filter


    Still reading? Are you our “special someone”? If so please forward resume to tonya@motherkombucha.com for consideration.
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