Tweet
The Tap Brewing Company is located in downtown Haverhill, MA. We're a small, full-service Brew Pub with a 10bbl brew house, 5 - 10bbl fermentation vessels, 8 - 20bbl fermentation vessels, 12 draft lines, and a few fun projects, including a small barrel and sour program, as well as canning on a bimonthly basis. We have room at the moment for a Full Time cellar person to help ease the load that our 2 brewers have. Folks with experience are encouraged to apply, but please remember that this is a Cellar position first and foremost. There is definitely room to grow within the company into a brewing role, but there will be no brew house action for at least 3 - 6 months. This is an entry level position, no brewery experience is necessary, but knowledge of the beer making process is a must. Home brewers with a desire to learn more on professional equipment and start a career with beer, are highly encouraged to apply.
Qualifications:
21+ years of age
Legally able to work in the US
High school diploma or equivalent
Ability to lift 55lbs+ repeatedly
Ability to stand, crouch, kneel for long periods of time
Ability to work 8+ hours a day
Ability to work in diverse environments (hot/cold/wet)
Ability to learn quickly
Ability to work in a team environment
Ability to work unsupervised
A positive attitude
A great work ethic
A passion for all things beer!
Not necessary, but a plus if you have:
Production or Pub Brewery experience
Forklift experience
Extensive home brewing experience
Duties include, but not limited to:
Sweeping
Mopping
Safe handling of chemicals
Cleaning Growlers
Cleaning/Filling Kegs
Cleaning/Filing/Emptying Oak Barrels
Accurately checking gravities
Keeping accurate cellar records
Transfer of beer from tank to tank
Carbonation of beer
Cleaning/maintaining draft lines
CIP of fermentation and brite beer tanks
Moving kegs/cases of beer
Various miscellaneous tasks
Compensation:
$12/hr starting wage, with performance based pay increase after 6 months
Paid holiday for Thanksgiving and Christmas
50% off food at the Pub
Free Beer!
We are a small team, looking to grow with the right person. If you feel that you are the right fit for our brewing family, please send cover letter and resume to brad@tapbrewingcompany.com. Calls will not be taken. We look forward to meeting you and are happy that you've chosen The Tap Brewing Company to start or grow your Brewing career!
Cheers!
Bradley Bartlett - Head Brewer/Production Manager
Qualifications:
21+ years of age
Legally able to work in the US
High school diploma or equivalent
Ability to lift 55lbs+ repeatedly
Ability to stand, crouch, kneel for long periods of time
Ability to work 8+ hours a day
Ability to work in diverse environments (hot/cold/wet)
Ability to learn quickly
Ability to work in a team environment
Ability to work unsupervised
A positive attitude
A great work ethic
A passion for all things beer!
Not necessary, but a plus if you have:
Production or Pub Brewery experience
Forklift experience
Extensive home brewing experience
Duties include, but not limited to:
Sweeping
Mopping
Safe handling of chemicals
Cleaning Growlers
Cleaning/Filling Kegs
Cleaning/Filing/Emptying Oak Barrels
Accurately checking gravities
Keeping accurate cellar records
Transfer of beer from tank to tank
Carbonation of beer
Cleaning/maintaining draft lines
CIP of fermentation and brite beer tanks
Moving kegs/cases of beer
Various miscellaneous tasks
Compensation:
$12/hr starting wage, with performance based pay increase after 6 months
Paid holiday for Thanksgiving and Christmas
50% off food at the Pub
Free Beer!
We are a small team, looking to grow with the right person. If you feel that you are the right fit for our brewing family, please send cover letter and resume to brad@tapbrewingcompany.com. Calls will not be taken. We look forward to meeting you and are happy that you've chosen The Tap Brewing Company to start or grow your Brewing career!
Cheers!
Bradley Bartlett - Head Brewer/Production Manager