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If interested, please apply apply online via our jobs page - https://foundersbrewing.com/jobs/
JOB SUMMARY: Assists in the beer making process by performing the following duties:
• Perform duties necessary to maintain a clean and sanitary fermentation cellar.
• Follow established SOP’s toward accomplishing all needs associated in processing from receipt of wort from brewhaus through fermentation process to finished and ready to package beer.
• Clean and maintain all cold side brewing equipment through packaging tank.
• Maintain and improve overall sanitation and safety levels of brewery.
• Monitor fermentation profiles, progress, and temperatures of vessels and glycol system.
• Contribute to brewing process as directed in adding of various ingredients to beer.
• Participate in all factors of wooden barrel brewing procedures.
• Assist other departments when time allows.
QUALIFICATIONS OR SKILLS REQUIRED:
• Good candidates must fit in with our enthusiastic and hardworking team environment.
• Must be a great communicator.
• Possess a mechanical aptitude.
• Candidates should be serious about safety, quality and cleanliness.
• Candidates need to be able to lift up to 100 pounds, be able to twist and turn, be able to reach over your shoulders, and work in standing/walking/ crouching position at a steady pace and love to clean.
• Experience in sanitary food or beverage processing is a definite plus.
• Constant cleaning and frequent maintenance is required.
• Availability to work days, nights, and weekends is necessary.
JOB SUMMARY: Assists in the beer making process by performing the following duties:
• Perform duties necessary to maintain a clean and sanitary fermentation cellar.
• Follow established SOP’s toward accomplishing all needs associated in processing from receipt of wort from brewhaus through fermentation process to finished and ready to package beer.
• Clean and maintain all cold side brewing equipment through packaging tank.
• Maintain and improve overall sanitation and safety levels of brewery.
• Monitor fermentation profiles, progress, and temperatures of vessels and glycol system.
• Contribute to brewing process as directed in adding of various ingredients to beer.
• Participate in all factors of wooden barrel brewing procedures.
• Assist other departments when time allows.
QUALIFICATIONS OR SKILLS REQUIRED:
• Good candidates must fit in with our enthusiastic and hardworking team environment.
• Must be a great communicator.
• Possess a mechanical aptitude.
• Candidates should be serious about safety, quality and cleanliness.
• Candidates need to be able to lift up to 100 pounds, be able to twist and turn, be able to reach over your shoulders, and work in standing/walking/ crouching position at a steady pace and love to clean.
• Experience in sanitary food or beverage processing is a definite plus.
• Constant cleaning and frequent maintenance is required.
• Availability to work days, nights, and weekends is necessary.