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Taproom Manager - Ballad Brewing - Danville, VA

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  • Taproom Manager - Ballad Brewing - Danville, VA

    Brewery in Danville, VA hiring a Taproom Manager

    Ballad Brewing is a brewery and taproom in Danville, VA. We are currently looking for a taproom manager to join our team.

    This position will supervise all operations of the taproom including special events, scheduling, and promotion. The taproom manager will be responsible for staff training and fostering our taproom culture to ensure that both staff and guests have the best Ballad Brewing experience. This person will promote the brewery through social media and will be responsible for integrating the Ballad Brewing marketing plan. The hours for the taproom manager include both private events and our public hours of operation. Interest in, and knowledge of, craft beer is a must. This position will be responsible for bartending in addition to the taproom management duties. Additionally, this position may be responsible coordinating taproom assistance with the Brewery Operations Manager & Head Brewer for packaging production work. Specific duties for the taproom manager will include the following:
    - Collaborate with the management team to optimize the training/orientation program for new hires and continued education for current staff.
    - Update taproom menu (physical and printed collateral as well as digital, including our delivery app VIV, Untappd, etc.).
    - Responsible for maintaining inventory and tracking of all taproom supplies and merchandise and coordinating with the management when reorders are necessary.
    - Manage Taproom Staff: hire, schedule, train, and supervise service.
    - Ensure all taproom staff are performing their job responsibilities and meeting expectations.
    - Ensure a clean and well maintained taproom by following service and sanitation standards.
    - Coordinate and schedule public and private events, live music, and food trucks.
    - Collaborate with Business Operations Manager to ensure social media outlets are up to date and frequently posted.
    - Maintain website and social media calendar with relevant taproom event schedule.
    - Maintain POS systems and perform other administrative tasks.
    - Bartend and work shifts with staff.
    - Keep and analyze budgets and produce sales reports.
    - Develop business strategies to attract more customers, expand store traffic, and optimize profitability.
    - Coordinate with the Brewery Operations Manager & Head Brewer to optimize and grow our brewery tour program.

    The ideal candidate will have the following qualifications:
    - Understanding of the craft beer industry and knowledge of beer styles. Must have the ability to discuss distinctive characteristics of our beers such as flavor profiles, history of origin, etc.
    - Certified Beer Server with a goal of being a Level 1 Cicerone within first 6 months of employment
    - Highly organized and experienced in scheduling
    - Experienced in coordinating special events
    - Minimum of 2-3 years of experience managing a taproom, restaurant, or bar
    - Experience with various POS and inventory management systems
    - Proficiency with computers and the Microsoft Office suite of products, primarily Word and Excel.
    - Ability to lift/move 165 lbs (full kegs) and stand for long periods of time.
    - Must be at least 21 years of age.

    This is an hourly, full-time position. The position primarily works evenings, weekends, and some holidays with potential for a variable schedule.
    Pay is commensurate with experience.

    Please apply at https://balladbrewing.bamboohr.com/jobs/view.php?id=1
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