I'm doing some initial research on the costs of adding packaging to our small brewpub. If you are a brewery and have used small bottlers or canners for sale, please contact me with info and especially cost. If you are a company who sells/manufactures new or used packaging equipment, please do the same.
And if you are a small brew pub (0-1000bl with very limited space) and want to give advice on which direction to turn(including even contract brewing??), please give it.
Get our beer into more peoples' hands.
Start out very slow and grow it as needed.
Space is the limiting factor.
Feel free to contribue to the thread or e-mail me personally at email@example.com
Thanks in advance,
Matt Van Wyk
Flossmoor Station Restaurant and brewery