Announcement

Collapse
No announcement yet.

Head Brewer - 2nd Location

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Head Brewer - 2nd Location

    Peel Brewing Co in O’Fallon, Illinois is looking for a Head Brewer at our current 7 bbl brewpub. A 2nd location with a 15 bbl system is under construction. We have plans to explain our beer reach and need a strong Head Brewer to help. We are expecting to brew 2,000 bbls in this next year along with adding a canning line.
    This position reports directly to the ownership and has a high level of responsibility for day to day brewhouse operations. This is also a hands-on brewing position that can entail strenuous physical work, including lifting at least 60 pounds and moving at least 165 pounds, moving hoses, stooping, and climbing.

    Duties & Responsibilities
    • Maintain necessary records and logs in an organized and accessible fashion.
    • Oversee Yeast Management.
    • Active production and cellar work including:
    • Grain handling, wort production, cellaring and filtration/clarification, keg racking.
    • Purchasing, inventory and evaluation of supplies and raw materials for production.
    • Maintain and evolve SOPs and safety guidelines for all aspects of brewery operations.
    • Manage brewing operations to adhere to established practices, as well as identifying areas where changes to our practices would be beneficial for quality, efficiency and cost.
    • Participate in the evaluation, from grain to glass, of our beers from raw material to finished product.
    • Oversee QA/QC and operations.
    • Communicate with the ownership regularly regarding production and operations status.
    • Minor maintenance of equipment for smooth brewhouse operation.
    • Occasional assistance in other departments as needed
    • Off-site promotion of Peel Brewing Co. at festivals, samplings, tastings etc.
    • Additional duties as required

    Desired Qualifications
    • Minimum of 3 years professional brewing experience with at least 2 years in a 2,000 bbl & packaging brewery and some experience as a lead brewer.
    • Formal education in brewing or food science.
    • Strong knowledge of raw materials and their flavor and analytical specifications.
    • Experience with Microsoft Office products and good general computer skills. Experience in a Mac environment is helpful
    • Excellent verbal and written communication skills.
    • Good mechanical aptitude.
    • Strong problem solving skills, with a willingness and desire to find creative solutions.
    • High degree of attention to detail.
    • Ability to manage a variety of duties efficiently.
    • Ability to work with a wide variety of people, including the public, in a respectful and collegial manner.
    • Packaging experience is helpful.
    • Experience with inventory management is helpful.
    Benefits include health insurance, paid vacation, 401K and a Salary is commensurate with experience.
    Send resume confidentially to jason@peelpizza.com.
    Last edited by cast54; 02-22-2020, 02:15 PM.
Working...
X