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View Full Version : Equipment Q&A (Sponsored by Sungood Machinery)



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  1. Electric Heating Elements for Boiling and Cleaning
  2. Quick Temperature Changes + 15 years = failing fermenters. What to do?
  3. SMS x TC fitting?
  4. DME or Premier
  5. Where did I get this tubing? (BetaTube Green Roller .78)
  6. DIN to triclamp?
  7. Glycol chiller size?
  8. Self adhesive can labeler?
  9. Buying Chinese Brewhouse and Tanks. Need Help.
  10. cask hop socks- where to buy?
  11. Sizing CLT & HLTs
  12. Kickstarter: Digital Hydrometer
  13. Brew Stuff product review
  14. value used equipment taxation
  15. pump advice
  16. carbonating question
  17. Sparkling Filling Machine
  18. Glycol Volumes for PBST tanks
  19. The perfect fermenter design
  20. Keg Washer
  21. Cheap CIP System Design
  22. Co2 Lines and fittings
  23. Electric Commerical Tankless Water Heater?
  24. Forklift Advice
  25. Lauter Tun Design
  26. Dry hopping in brite at 40 bbl
  27. Cleaning Concrete Floors
  28. Hose barbs or crimped ends
  29. Cask SAMS canning machine?
  30. 3 phase converters
  31. GW Kent Brite Tank
  32. passivating tanks
  33. Stainless Steel Commercial Sink Size
  34. ISO a good keg shelf / rack
  35. Steam boiler sizing
  36. pressure washer reccomendations
  37. DIN enclosures
  38. Tri-jacketd Tank Piping
  39. Help with determining heat exchanger size and capacity for 2bbl
  40. Jockey Box Coil Length
  41. Slow Draft System When Filling Growlers
  42. Kegging from BBT suggestions needed!
  43. Slab grade for drains?
  44. Who's a good equipment manufacturer
  45. Square footage necessary
  46. Feedback Requested on Pilot Systems
  47. What to do for Glycol decks?
  48. On Demand Hot Water Heaters
  49. On a Budget, Brewer Hose Question
  50. We are Only Serving From Kegs
  51. 5BBL Burner Question ???
  52. Looking for Rolls and a Chuck for old Cask Manual canning line.
  53. IDD Squire plus 2 question
  54. Three vessel brewhouse layout
  55. Zhongde Equipment Co.,Ltd.Shandong
  56. Help with Kettle Problems
  57. What are you using for a HLT?
  58. taps direct from cold room vs running lines
  59. to grist hydrate or not to grist hydrate
  60. False Bottoms
  61. Bright Beer Tank Pressure Question
  62. Looking for External Heating for Single Wall Fermentor
  63. HLT Sizing
  64. Chicago Brewing Supplies
  65. Equipment dimensions and/or CAD drawings
  66. Chiller Installation Design...Indoor and Outdoor Install Possible?
  67. Need manual for Carbonation Panel
  68. Proline Filters?
  69. Brewpub Startup Questions - process, equipment, wisdom?
  70. Brewhouse Equipment Finance Question
  71. Brew House Builders
  72. Stupid bright tank questions
  73. Steam Keg Washer/Sanitize Rig
  74. 1 1/2" Tri-clamp to 3/8" hose barb
  75. Home-brew conical as yeast brink?
  76. Wedgewire Specifications
  77. Who to trust and use in China?
  78. Fermentor Question
  79. 3.5 bbl kettle and mash tun source
  80. Looking for wholesale supplier of 500ml PET bottles.
  81. Solutions for Heating Conicals?
  82. Fermenter to brite transfer help
  83. What kind of flow meter
  84. 20 BBL JV Northwest Mash Tun question
  85. Can you guess what size this is?
  86. Auto vs. manual keg washers
  87. GW Kent Quality?
  88. Equipment from DME, Diversified Metal Engineering Ltd
  89. Glacier Tanks, I need your feed back please
  90. Flat vs dish bottom
  91. Meheen filler
  92. In line carbonation with stone UK
  93. Pinpoint carbonation / in-line carbonation
  94. Equipment Leasing - Especially UK
  95. Boiler Advice
  96. Brewing Exhaust Help
  97. Yeast propagation
  98. 7bbl plate heat exchanger size?
  99. Chinese Tanks which purchases carry least risk?
  100. Packaging Inventory
  101. Dairy Tank/Mash Tun
  102. Chiller supply pump leak, for the second time...
  103. Nano mill for under 1k?
  104. Plastic tri-clamp fittings source?
  105. PPM Bottling Buddy?
  106. Side or Top manhole on FV's
  107. Plastic Fermenter Inspections
  108. Heat Exchanger ID Help
  109. YaYi light industrial machinery co
  110. heat exchanger
  111. Cellar Control Panels
  112. Fixed CIP and Rotating CIP
  113. Determination of proper BTU's for custom brew kettle?
  114. 7bbl startup layout
  115. Premier Stainless Keg washer
  116. Chinese Manufacturers - Payment Terms
  117. Small silo: Food grade vs. Agriculture
  118. When is Brite Tank Carbonation Finished??
  119. Monster Mill Gap setting
  120. Brewpub Layout...Suggestions?
  121. how to polish tanks
  122. Mill Room Requirements
  123. Heat Exchanger to Boiler Piping
  124. Minor surface rust removal
  125. Perlick Perl Faucets for sale
  126. Bright tank standpipe
  127. Wort Aeration
  128. Brewhouse Vessel Configuration -12 hL
  129. 87 psi pressure rated Fermentors and Brights?
  130. Uni tanks vs Bright tanks
  131. Glycol system pump?
  132. Seeking for used 60 hl bbt
  133. Looking for butterfly valve seats
  134. 7BBL Grain Mill
  135. Opinion on cold room sizing
  136. Jacketed bright tanks vs a cold room
  137. Glycol Solenoid Valves
  138. Boiler Sizing for 15bbl brewhouse/30bbl HLT
  139. 10Bbl Brewhouse UL listing?
  140. Bight and Fermenter ports
  141. Single infusion or 3 to 4 vessel brewhouse
  142. Carbon filter source?
  143. Brite tanks - jacketed or not?
  144. Serving from BBT/Serving tank in taproom?
  145. Brautheke
  146. Jinan Tiantai Beer Equipment
  147. Hebs?
  148. Reviews: PBST and Ager keg washers
  149. Leaking Steam / Weak Boil
  150. Brites won't get below 36-38 F
  151. Hop Port Sizing - What size ports do you use?
  152. glycol woes
  153. Insulated vs. uninsulated 7bbl kettle
  154. Help: Kettle, Mash Tun , HLT, FV BBT Schematics: your advice/input please?
  155. Bike Powered Grain Milling
  156. Fixing Cool Fit leak
  157. Show Me your Hop Back
  158. Liftable grain hopper?
  159. 7BBL : Ager vs. PKW vs. Premier Stainless vs. Stout/Brewmation
  160. Need Heat Exchanger Help - Can you Identify This?!?!?
  161. MicroMatic Plastic Handles
  162. 3 Heat exchanger questions...
  163. Brew Stuff - who are they?
  164. Hot liquor tank water level
  165. Stout Tanks vs Boilermaker extension
  166. Boiler recomendations
  167. looking for stainless air coupling
  168. Mixing Valve
  169. Inexpensive Glycol Source
  170. GAI Rinser seals
  171. When do you replace your brewery hoses?
  172. Looking for a 1/4" NPT Bottom Mount Temp Gauge Similar to GW Kent's Pressure Gauge...
  173. Brewery control panel
  174. keg washer
  175. Atlantic Brew Supply Equipment
  176. Does a Grist Diverter Exist???
  177. Cold liquor tank
  178. Conditioning new tanks/Brewhouse???
  179. help with VFD/motor problem
  180. Advice - Looking to purchase 50 hl brewhouse
  181. a419
  182. kettel exhaust fan help
  183. rolling boil on 2bbl direct fire
  184. Anti vac Ports
  185. Copper- Gas Heated or Electric Heated?
  186. Cleaning Stainless
  187. Plastic Conical Sizing Limitations
  188. Fire brick firebox build...
  189. Boiler Help
  190. GW Kent Micro-'s
  191. Cold Liquor Tank Glycol Usage
  192. Bottle de-labeler machine
  193. mash tun hydration
  194. CO2 Regulator
  195. Epoxy floor company in Northeast
  196. O'Neill's Brewing Supplies and Equipment
  197. Adjustable Pressure Relief Valve (0 to 10psi) w/ Triclamp Fitting?
  198. Any DIY Level Sight Gauge Designs out there?
  199. CO2 coming out of solution in transfer hose while canning.
  200. Brewmation/Stout Tanks oppinions
  201. Rocky Mtn Area Fabricator for CIP Plumbing?
  202. Heat Exchanger, counterflow chiller.... or?
  203. Mash mixer design???
  204. High flow sanke coupler for yeast transfer to keg??
  205. Anyone using a CBK tabletop style filler/crowner?
  206. Burner for 1996 Criveller Brewhouse
  207. Pressure problem: 60 Bbl Brite vs. 30 Bbl Brite
  208. Converting lautering under gravity to VFD controlled wort pumping
  209. Walk in Cooler panels.
  210. Blow off hose size
  211. Testing vacuum on a PRV
  212. Am I Insane to think about open ferment for Nano?
  213. In Search Of: Customs Broker for Chinese Import
  214. Serving directly from brite tanks
  215. Self coiling/recoil compressed air hose for CO2?
  216. Software for tracking motor maint.?
  217. The McMaster Hose Thread?
  218. Separate Temp controller for FV cone?
  219. Plast Fermenters
  220. Best options for Propane Burners?
  221. Kettle
  222. Space needed
  223. Chloramine Removal
  224. Pre-filter for Heat Exchanger
  225. Table-top pH Meter
  226. Steam Boiler Sizing
  227. Immersion heating elements and beer scorching.
  228. Rotating jet head for 10hl brewery
  229. Custom Draft Tower
  230. Pre Chilling Water for Plate Chiller
  231. Getting new fermenters - any vids / info on how to get them upright?
  232. 316 SS Band-it JR Smooth ID Clamps - Anybody want to go in on a box?
  233. Anyone running a Glacier 10BBL turnkey BrewHouse?
  234. Has anyone ever used (seen) one of these mills?
  235. Pilot System
  236. ZHEJIANG DAYU Brewing Equipment?
  237. Start up equipment help # of fermentors and bright tanks for a 7bbl pub
  238. How do I get my money back from China
  239. Jet05 centrifugal pump
  240. Convex Kettles - Hop and Trub Problem?
  241. pump for keg cleaning
  242. Adjusting pH for Sparge with Tankless Waterheater?
  243. Beer Run software. Thoughts?
  244. Nano (3bbl) Pump Recomendations
  245. Brewmation Examples
  246. Thermowell Digital thermometers
  247. OxySense feedback
  248. Whirlpool design help
  249. Aerating our settling tank?
  250. Kettle water level sensor