View Full Version : Spices for Wit

04-03-2009, 11:27 AM
Does anyone have a source for ground coriander, orange peel powder, and german chamomile? I have been ordering directly from frontier spice, but I am absolutely fed up with their customer service. Ridiculous, I have terms set up with briess malt and hopunion, but Frontier is making me jump thru hoops for $150 every month.

04-03-2009, 11:36 AM
Try north country malt. I just ordered some orange peel and coriander from them. Great customer service

04-03-2009, 11:48 AM
http://www.atlanticspice.com/ will have everything you'll ever need.

04-03-2009, 12:04 PM
Thanks for the quick responses guys. I appreciate it.

04-03-2009, 02:31 PM
Another excellent source:

04-04-2009, 07:44 AM
I 2nd North Country Malt. They have orange, lemon, corriander, and chamommile, although its egyptian, not german

Geoff Logan
05-11-2009, 01:13 PM
Just bought my spices from Brewer's Supply Group. No problems.

05-11-2009, 03:39 PM
I'd vote for WHOLE spices and grind them yourself. More fresh oils lead to a richer flavor. Same with coffee, or malt for that matter. Just be sure to grind enough--even use a sieve--otherwise those little corianders are just about the right size to plug up a small heat exchanger. Good luck!

05-11-2009, 04:26 PM
Agreed, grind the spices yourself a few minutes before addition to the kettle (if that is your delivery method), it makes a difference.

05-11-2009, 09:46 PM
I've always been partial to Star West Botanicals (http://www.starwest-botanicals.com/). Second the grind it yourself.