hello everyone
I am starting a brewpub, and my 7 bbl brewhouse & fermentors will be located in the basement. What sort of ventilation/fans does anyone suggest to avoid CO2 and steam buildup? I am plannin to have two vent hoods, but am unsure how strong of fans I need. Any thoughts would be appreciated. Or if you know of any other brewpubs with basement operations, that I might be able to contact and ask, that would also work. thanks.
I am starting a brewpub, and my 7 bbl brewhouse & fermentors will be located in the basement. What sort of ventilation/fans does anyone suggest to avoid CO2 and steam buildup? I am plannin to have two vent hoods, but am unsure how strong of fans I need. Any thoughts would be appreciated. Or if you know of any other brewpubs with basement operations, that I might be able to contact and ask, that would also work. thanks.
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