Announcement

Collapse
No announcement yet.

off odours

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • off odours

    I´m using dry yeast packs and have noticed an off odour from the bottled beer after a month. After an other month the odour is gone. Better when fermenting at an lower temp and worse when fermenting at an higher temp (22-25 deg . celsius.)

    I might have some problem with oxidation but not worse than many others ( I have tested toher breweries products with an air tester.
Working...
X