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Lead Brewer

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  • Lead Brewer

    The Pelican is growing and expanding. If you are interested in joining our team, send your resume and cover letter to: SSW@NestuccaRidge.com Come live at the BEACH!

    Lead Brewer
    Production:
    • Can perform the following brewery tasks with no supervision
    o Brew day tasks/Wort production
    o Yeast management
    o Fermentation Management
    o Wastewater Management
    o Keg washing
    o Hose washing
    o Jockey box washing
    o Keg filling
    o Bottler setup, operation, cleaning
    o Filter setup, operation, cleaning
    o Fining practices
    o Fermenter and serving tank cleaning/sanitation[/INDENT]
    • Can complete necessary paperwork for brewery recordkeeping, inter-company transactions and office/administrative tasks
    • Can safely and appropriately use all brewery chemicals
    • Understands material costs and uses materials in an efficient and cost effective manner

    Festivals, Events & Competitions:
    • Represents the Pelican Pub & Brewery at festivals, events, competitions and industry gatherings
    • Works with restaurant management on special events and in-house events

    Training:
    • Training brewery staff in correct procedures
    • Conducting Beer School for restaurant and Family of Company employees

    Necessary Characteristics:
    • Has good attitude and attendance, including being on-time to begin work
    • Understands and follows the company policy regarding illegal drug use
    • Clean driving record, insurable driver
    • Must be able to lift 75 lbs. and perform strenuous work all day. Prolonged standing, climbing, bending, and kneeling is often necessary
    • Treats equipment with respect and care
    • Understands what a clean, safe brewery looks like and continuously strives to achieve same. Fundamentally safety-oriented.
    • Is a critical thinker and a problem solver. Watchful for potential problems or maintenance issues and brings them to the attention of management and maintenance. Equates speed and accuracy with increased profits; shows “sense of urgency” - hustles
    • Requires no supervision, can work independently, and serves as a leader
    • Can run the brewery when senior management is gone. Has the ability to oversee several tasks. Able to prioritize and organize resources and staff to maintain schedules and obtain needed results. Assumes a supervisory role with brewery staff during day to day operations in brewery
    • Able to schedule brewery production work when senior management is gone
    • Understands intent, budget and expected results
    • Can track and maintain inventory levels of raw materials and finished beer brewery supplies and identify when orders are needed
    • Can communicate with management and brewery crew regarding goals and requirements
    • Understands brewing science and confident in sensory skills
    • Shows improving knowledge of brewing science and beer styles through continuing education
    • Shares knowledge and mentors other brewery staff, can motivate brewery staff and earns the respect of brewery staff
    • Represents the company well when in public; shows respect for self and others
    • Asks pertinent questions when appropriate; learns from mistakes
    • Flexible in nature. Able to perform any kind of brewery work. Wastes little effort
    • Is accountable, confident, prudent, and thorough, has good instincts, plans well, and is reflective

    Education and Experience:
    • At least 3 years professional brewing experience, ideally in a supervisory role
    • A brewing degree or BS in science or engineering is preferred.

    Pay Range and Hours:
    • This is a salaried management position. Pay range will be commensurate with job skills and experience.
    • Salary will be based on a 50 hour work week. All staff will need to work weekends, evening, and/or holidays as production needs and events require.

    Drug Testing and Background Check required.

    Check us out at www.PelicanBrewery.com
    Last edited by Pelican Pub & Brewery; 09-19-2012, 01:54 PM.
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