Announcement

Collapse
No announcement yet.

Fermentis W-34/70 or S-189?

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Fermentis W-34/70 or S-189?

    Anyone use these or done trials between the 2? Looking for a lager yeast that can produce a Pacifico-type Mex lager regularly, as well as a German Okt or Bock, or even Baltic Porter. Preferences? Anyone?
    Paul Thomas
    Brewer
    Sockeye Brewing
    www.sockeyebrew.com

  • #2
    W-34/70 all the way. After having used both S-23 and S-189 the S-34/70 has been my lager work horse. Its versatile and should fit the range you're looking for.
    Cheers,
    Mike Roy
    Brewmaster
    Franklins Restaurant, Brewery & General Store
    5123 Baltimore Ave
    Hyattsville,MD 20781
    301-927-2740

    Franklinsbrewery.com
    @franklinsbrwry
    facebook.com/franklinsbrewery

    Comment


    • #3
      S-34/70

      Did Oktoberfest with it this year and it was excellent. Baltic porter is fermenting on it now. Great yeast.
      ________________

      Bill Hamilton
      The Brewer/Co-Owner
      Blue Lab Brewing Co.
      Lexington VA

      Comment


      • #4
        How does it flocculate? I don't filter here, so looking for something that will eventually be clear.
        Paul Thomas
        Brewer
        Sockeye Brewing
        www.sockeyebrew.com

        Comment


        • #5
          Paul,
          Our Oktoberfest is also unfiltered and I had no issues with getting this yeast to clear naturally. Grain to glass on this beer for us is 6 weeks (4 wks fv & 2 wks BBT/SST) and we've experienced good flocculation and bright beer when we tap it.
          Cheers,
          Mike Roy
          Brewmaster
          Franklins Restaurant, Brewery & General Store
          5123 Baltimore Ave
          Hyattsville,MD 20781
          301-927-2740

          Franklinsbrewery.com
          @franklinsbrwry
          facebook.com/franklinsbrewery

          Comment

          Working...
          X