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Brewery Consultant - Seattle

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  • Brewery Consultant - Seattle

    A new 10BBL brewery and taproom based in the Seattle, WA area is looking for an experienced brewing consultant to provide mentoring and guidance on all aspects of a startup brewery.

    Initial Start-up Guidance will include:
    Brewery & taproom layout
    Dialing-in recipes
    Establishing standard operating procedures
    Time Expectations: Approximately 4-8 hours/month from April/May 2014 - December 2014

    On-going Guidance will include:
    Brewhouse & taproom management
    Brewing operations
    Cleaning and sanitization protocol
    Yeast management
    Cellaring
    Time Expectations: 40 hours/week from January 2015 - June 2015. 20 hours/week from July 2015 - December 2015

    Ideal candidate will have:
    3+ years experience as a head brewer with a production brewery in the craft beer industry
    Knowledge of modern brewing systems and controls
    Experience with permit submittals (Federal, State)
    Experience with recipe development and forecasting seasonal brews
    Effective communication skills
    Organizational, time management, and leadership skills

    Compensation DoE. Non-Disclosure Agreement required.

    Please send cover letter/CV to brewmaster (at) fillmoresbrewery (dot) com
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