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Rochester, NY based. Production Brewery Experience, Siebel Student

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  • Rochester, NY based. Production Brewery Experience, Siebel Student

    Hello,

    I'm moving back to Rochester, NY from Philadelphia and looking to see what opportunities are available in the brewing industry. I have 1.5 yrs experience in a production brewery producing >20,000 bbl/yr. I'm also currently finishing an Associate in Brewing Technology program from Siebel Institute. Another plus is that I have a direct connection to a Rochester based hop farm entering its second year of production. I'm looking to fill a brewing/assistant brewing or cellarman position in the Rochester area, and to help a brewery reach its full potential.

    Attached is my Resume. Please feel free to contact me.

    Cheers,

    Zack
    Attached Files
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