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Vermont Hard Cider Company - Production Supervisor & QC Lab Technician

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  • Vermont Hard Cider Company - Production Supervisor & QC Lab Technician

    Do you love craft beer and cider? Do you want to craft a career in this fast growing segment of the alcoholic beverage marketplace? Things are happening fast in craft cider and Vermont Hard Cider Company, LLC maker of Woodchuck Hard Cider is leading the charge into deeper innovation in the craft category. We are seeking passionate and energetic people with a love for craft beverages, and Woodchuck, to join the team at our new state-of-the-art cidery in Middlebury, Vermont.

    Production Supervisor- 2nd Shift -The supervisor will use proven supervisory skills to direct and train the production team, and to coordinate shift activities. Responsibilities include machine set-up, operating, troubleshooting, and all other aspects of production. Performing preventative maintenance and repairs, troubleshooting, and collecting analytical samples.

    Quality Assurance Lab Technician – 2nd Shift -The Technician performs and interprets analytical lab tests and will ensure the production of hard cider complies with GMP, food safety and company specifications. This includes quality inspections and analysis of incoming raw materials and ingredients, inspecting and troubleshooting equipment, and training staff. The technician will use a B.S. Degree in a Biological Science plus two years of experience, or equivalent, plus basic statistics to calculate control limits, standard deviations and population samples.

    Apply online at www.woodchuck.com
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