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Hi,
My name is Fraser Kennedy. I have 3 years commercial experience, 2 years of which have been spent managing a 10BBL brewhouse, with one assistant.
I have completed a concise course through Siebel and Module 1 of the IBD diploma (currently enrolled for Module 2)
I am currently based in Shanghai, with the intent to move to the West Coast of the US early next year (would love to be based in San Diego or nearby).
I will be ready and willing to fit into any role of a brewery, starting as low as need be to learn the ropes and gain knowledge of your working systems. With my management experience I feel I can become a strong member of your team, and I can't wait to join!
Please PM or email me at fraser.kennedy@outlook.co.nz for a copy of my CV and to talk further.
Thanks!
My name is Fraser Kennedy. I have 3 years commercial experience, 2 years of which have been spent managing a 10BBL brewhouse, with one assistant.
I have completed a concise course through Siebel and Module 1 of the IBD diploma (currently enrolled for Module 2)
I am currently based in Shanghai, with the intent to move to the West Coast of the US early next year (would love to be based in San Diego or nearby).
I will be ready and willing to fit into any role of a brewery, starting as low as need be to learn the ropes and gain knowledge of your working systems. With my management experience I feel I can become a strong member of your team, and I can't wait to join!
Please PM or email me at fraser.kennedy@outlook.co.nz for a copy of my CV and to talk further.
Thanks!