Hi,
My name is Fraser Kennedy. I have 3 years commercial experience, 2 years of which have been spent managing a 10BBL brewhouse, with one assistant.
I have completed a concise course through Siebel and Module 1 of the IBD diploma (currently enrolled for Module 2)
I am currently based in Shanghai, with the intent to move to the West Coast of the US early next year (would love to be based in San Diego, San Francisco or nearby).
I will be ready and willing to fit into any role of a brewery, starting as low as need be to learn the ropes and gain knowledge of your working systems. With my management experience I feel I can become a strong member of your team, and I can't wait to join!
Please PM or email me at fraser.kennedy@outlook.co.nz for a copy of my CV and to talk further.
Thanks!
My name is Fraser Kennedy. I have 3 years commercial experience, 2 years of which have been spent managing a 10BBL brewhouse, with one assistant.
I have completed a concise course through Siebel and Module 1 of the IBD diploma (currently enrolled for Module 2)
I am currently based in Shanghai, with the intent to move to the West Coast of the US early next year (would love to be based in San Diego, San Francisco or nearby).
I will be ready and willing to fit into any role of a brewery, starting as low as need be to learn the ropes and gain knowledge of your working systems. With my management experience I feel I can become a strong member of your team, and I can't wait to join!
Please PM or email me at fraser.kennedy@outlook.co.nz for a copy of my CV and to talk further.
Thanks!
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