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  • Iron Level Increase

    With recent acquisitions of H20 wells from decommisioned
    military base,, levels of Iron and Manganese have increase
    in the incoming H20. Test batches with new water taste like
    A**, Iron and manganese levels are as follow: Iron@263ug/l
    66-70.5ug/l, groung water average @7.7.
    Anyone have levels close to these? All other parameters are
    same for inorganics and organics except for the above posted.
    reply if you have similar Iron/manganese levels.

  • #2
    Grab your Grainger catalouge and order a water filter............
    Brewmaster, Minocqua Brewing Company
    tbriggs@minocquabrewingcompany.com
    "Your results may vary"

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    • #3
      Same water here. My Fe and Mn are in a bicarbonate form. First go into a tank with as much aeration as possible.. Have enough residence time for the iron to coagulate and settle. This may be a few days, you'll have to experiment. Draw off above sediment. I follow with an iron filter that is recharged by backflowing water(-not salt.) There are a few different media for this-check your local water treatment people as I'm sure other of thier customers have similiar water. You do not want to use a softener. I previously used an ozone system and found it effective, yet haven't gotten one set up at the new brewery yet.

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