Tweet
Beau’s All Natural Brewing is a close-knit, family-and-friends company. We take collective pride in creating unique, wonderful and organic craft beer, conceived with honest consideration for the environment and our local communities, and delivered with a sense of friendly relationship. A job with Beau’s All Natural means joining a new family – including all the family outings, eye-rolling humour, and wacky siblings you can handle. We have an assertive company culture of camaraderie, strong leadership, ethics, innovation, passion, and genuine enthusiasm for what we do. Life moves pretty fast at Beau’s All Natural. We have names, not titles. We brew using equal parts art and science. And we always have time for our friends.
We have names, not titles and we would like you to join our team! We are currently searching for a Brewer for a full-time, salaried position.
The brewer should be dedicated, hardworking and dynamic with the desire to contribute to team morale and innovate in a fast paced, fun work environment.
Job Description:
• Perform all aspects of the brewing process as directed by the Master Brewer and to our quality standards including:
o grain handling
o brewhouse operation: milling, mashing, lautering, boiling, whirlpooling
o fermentation
o yeast management
o filtering
o cleaning/sanitization
o safety
o routine maintenance
• Being a promotional spokesperson for Beau’s at events
• Assist Master Brewer in developing new, interesting, and unique beers
• Submit brewing documentation as required
• Assist in proper management of brewing supplies and consumables
• Suggest improvements in our processes that reduce costs, improve products, and/or evolve new beers
• Must follow all health and safety policies at all times. Must wear appropriate personal protective equipment for the task including steel toed boots, googles/glasses, gloves, respirators
• Work your assigned shifts that can include days, nights or weekend shifts
Required Skills/Experience:
• 2-5 years’ experience in a brewery or brewpub and/or other food and beverage production experience.
• Formal brewing education (Siebel, Niagara College etc.) an asset.
• Physical capability to lift 25kg bags
• Ability to follow instructions and multi-task while remaining focused
• Ability to work on your feet for extended periods of time (full 8 hour shift)
• Problem solving skills
• Strong dedication to quality
• Exceptional time management skills
• Strong organizational skills and attention to detail
• Exceptional communication skills – both verbal and written, bilingualism an asset
• Computer skills desirable
**Ability to legally work in Canada required (citizen, perm resident, work permit)**
If this is a position that interests you, please forward your resume to Sarah and Lise at careers@beaus.ca. We appreciate all applications, however only those retained for interview will be contacted.
We have names, not titles and we would like you to join our team! We are currently searching for a Brewer for a full-time, salaried position.
The brewer should be dedicated, hardworking and dynamic with the desire to contribute to team morale and innovate in a fast paced, fun work environment.
Job Description:
• Perform all aspects of the brewing process as directed by the Master Brewer and to our quality standards including:
o grain handling
o brewhouse operation: milling, mashing, lautering, boiling, whirlpooling
o fermentation
o yeast management
o filtering
o cleaning/sanitization
o safety
o routine maintenance
• Being a promotional spokesperson for Beau’s at events
• Assist Master Brewer in developing new, interesting, and unique beers
• Submit brewing documentation as required
• Assist in proper management of brewing supplies and consumables
• Suggest improvements in our processes that reduce costs, improve products, and/or evolve new beers
• Must follow all health and safety policies at all times. Must wear appropriate personal protective equipment for the task including steel toed boots, googles/glasses, gloves, respirators
• Work your assigned shifts that can include days, nights or weekend shifts
Required Skills/Experience:
• 2-5 years’ experience in a brewery or brewpub and/or other food and beverage production experience.
• Formal brewing education (Siebel, Niagara College etc.) an asset.
• Physical capability to lift 25kg bags
• Ability to follow instructions and multi-task while remaining focused
• Ability to work on your feet for extended periods of time (full 8 hour shift)
• Problem solving skills
• Strong dedication to quality
• Exceptional time management skills
• Strong organizational skills and attention to detail
• Exceptional communication skills – both verbal and written, bilingualism an asset
• Computer skills desirable
**Ability to legally work in Canada required (citizen, perm resident, work permit)**
If this is a position that interests you, please forward your resume to Sarah and Lise at careers@beaus.ca. We appreciate all applications, however only those retained for interview will be contacted.