Hello,
When we bottle and keg we use quite a lot of Co2 as we're using Co2 to move beer into our kegs or gravity filler. I am considering using a pump instead after provision the beer in the tank with a blanket of Co2 and using for instance a peristaltic pump or similar. We are not super scared of foaming or oxydation as all our beer is flat at packaging time and refermented in the keg or bottle.
Can anybody recommend a procedure and equipment for this.
-Christian
When we bottle and keg we use quite a lot of Co2 as we're using Co2 to move beer into our kegs or gravity filler. I am considering using a pump instead after provision the beer in the tank with a blanket of Co2 and using for instance a peristaltic pump or similar. We are not super scared of foaming or oxydation as all our beer is flat at packaging time and refermented in the keg or bottle.
Can anybody recommend a procedure and equipment for this.
-Christian
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