Hey all,
We at Taos Mesa Brewing are installing new fermenters, 10 bbl and 20 bbl, and they are dual zoned on the glycol jackets, but only have one thermal well. This doesn't make any sense to us, as it only allows for one solenoid to control the two zones. What is the piping configuration in this setup? Why only one thermal well? Any comments are appreciated.
We at Taos Mesa Brewing are installing new fermenters, 10 bbl and 20 bbl, and they are dual zoned on the glycol jackets, but only have one thermal well. This doesn't make any sense to us, as it only allows for one solenoid to control the two zones. What is the piping configuration in this setup? Why only one thermal well? Any comments are appreciated.
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