Brewer Position
Position Summary:
We are looking for someone to join our brewing team at Wingman Brewers. Brewers are responsible for the day-to-day operations of the brewery. Responsibilities include brewing, cellaring, packaging, and cleaning. Brewers report to our owners and production manager.
Well qualified applicants will share our enthusiasm for continued growth in quality assurance, safety, business ethics and innovation .
Daily tasks include but are not limited to:
Milling grain in 50-55 pound bag increments, in accordance with a brew/recipe sheet, over approximately 45 minutes
Wort production
Filling out brew logs
Dry hopping the prescribed amount of hops to a designated fermenter via the top port of the tank via ladder.
Yeast management, including the harvesting and/or pitching of yeast from the prescribed fermenter/brink while following sanitary procedures
Following and improving established procedures to clean the brewhouse, fermenting and brite tanks.
Safely handling cleaning chemicals, and using the prescribed amount for each task
Transferring beer from fermenter to brite tank in a sanitary manner under balanced pressure.
Applying the correct pressure and volume of compressed CO2 gas to brite tanks for carbonation and displacement of beer as it is being packaged.
Using the associated equipment to fill or empty wooden casks, kegs, barrels, etc., and safely moving vessels on their storage rack.
General cleaning of horizontal, vertical and sub-grate surfaces
Operation as part of our packaging team bottling on our bottling line.
Overseeing mobile canning operations and insuring product is handled and packaged correctly by canning company.
Creation of new beer recipes with our brew team for taproom and festival testing.
Other tasks may be assigned as needed
Minimum requirements:
2 years of commercial production brewery experience or Brewing Science Education
Strong work ethic and self-starting attitude
Good interpersonal skills and team spirit
The desire to work in a fast-paced, growing company
Willingness to sometimes work during evenings and weekends
Physical requirements:
Able to stand for prolonged periods
Able to stoop, crawl, twist, turn, lift, kneel, climb ladders and stairs
Able to manipulate valves and clamps
Able to regularly lift/carry 55 pound bags above waist level
Able to periodically lift/move 135lbs
Able to work in a factory/production environment which may be loud, slick, humid, and hot
Compensation
Competitive salary based upon previous work experience and expertise.
Benefits package includes medical, vacation, and continuing education opportunities.
Please send resumes to Ken@WingmanBrewers.com
Position Summary:
We are looking for someone to join our brewing team at Wingman Brewers. Brewers are responsible for the day-to-day operations of the brewery. Responsibilities include brewing, cellaring, packaging, and cleaning. Brewers report to our owners and production manager.
Well qualified applicants will share our enthusiasm for continued growth in quality assurance, safety, business ethics and innovation .
Daily tasks include but are not limited to:
Milling grain in 50-55 pound bag increments, in accordance with a brew/recipe sheet, over approximately 45 minutes
Wort production
Filling out brew logs
Dry hopping the prescribed amount of hops to a designated fermenter via the top port of the tank via ladder.
Yeast management, including the harvesting and/or pitching of yeast from the prescribed fermenter/brink while following sanitary procedures
Following and improving established procedures to clean the brewhouse, fermenting and brite tanks.
Safely handling cleaning chemicals, and using the prescribed amount for each task
Transferring beer from fermenter to brite tank in a sanitary manner under balanced pressure.
Applying the correct pressure and volume of compressed CO2 gas to brite tanks for carbonation and displacement of beer as it is being packaged.
Using the associated equipment to fill or empty wooden casks, kegs, barrels, etc., and safely moving vessels on their storage rack.
General cleaning of horizontal, vertical and sub-grate surfaces
Operation as part of our packaging team bottling on our bottling line.
Overseeing mobile canning operations and insuring product is handled and packaged correctly by canning company.
Creation of new beer recipes with our brew team for taproom and festival testing.
Other tasks may be assigned as needed
Minimum requirements:
2 years of commercial production brewery experience or Brewing Science Education
Strong work ethic and self-starting attitude
Good interpersonal skills and team spirit
The desire to work in a fast-paced, growing company
Willingness to sometimes work during evenings and weekends
Physical requirements:
Able to stand for prolonged periods
Able to stoop, crawl, twist, turn, lift, kneel, climb ladders and stairs
Able to manipulate valves and clamps
Able to regularly lift/carry 55 pound bags above waist level
Able to periodically lift/move 135lbs
Able to work in a factory/production environment which may be loud, slick, humid, and hot
Compensation
Competitive salary based upon previous work experience and expertise.
Benefits package includes medical, vacation, and continuing education opportunities.
Please send resumes to Ken@WingmanBrewers.com