Tweet
Peoria Artisan Brewery (PAB) is seeking a Head Brewer to lead brewing operations at our two Brewpubs in the West Valley of the Phoenix Metro area and become the newest members of our team. We have been in operation since December of 2013, at our small taproom in historic Litchfield Park, AZ with a 1BBL system and recently opened our 3,000 square foot Brewery and Gastropub in Peoria, AZ with a 5 BBL system. To date, our co-owner has performed brewing operations and he is now transitioning to focus on the continued growth and expansion of our business. PAB is a close-knit family and we pride ourselves in brewing creative beers.
Job Description:
The Head Brewer will be responsible for leading all facets of the brewing process from grain to glass at both brewery locations. The Head Brewer will be a member of our senior leadership team ensuring brewing operations, restaurant operations and service operations between both locations are coordinated and mutually supportive. Brewing of high-quality beers is of paramount importance. This is a salaried position and has the potential to lead to ownership status of the company.
Duties and Responsibilities:
Manage brewery inventories and supplies to include ordering and ensuring payment
Lead and develop brewery team members and train them in the brewing sciences
Maintain and service all brewery equipment
Lead and perform brewing operations to include recipe development or refinement
Ensure proper fermentation of all beers
Refine and manage QC lab program ensuring batch consistency and high quality
Lead and perform carbonation and kegging (packaging)
Refine and develop standard operating procedures to support further expansion of brewing operations
Maintain draft systems
Establish a yeast management program
Qualifications:
Candidate must have no less than 2 years of commercial brewing experience leading brewing operations. Formal brewing education highly desired.
An undying passion for craft beer is an absolute must
Attention to detail is critical and the ability to maintain comprehensive records and analyze beer trends
Must be willing to work independently and take initiative
Candidates wanting to run a business within a business will be ideally suited for this position
Must be able and willing to work long hours in hot, wet and strenuous conditions with the ability to consistently lift 50+ pounds
Must be business minded: Able to understand and study P&L statements, manage costs and invest capital wisely
Must be mechanically inclined and able to maintain and repair brewery equipment
Leadership and the development of our team members is highly important. Any candidate must be a pleasure to work with.
If you believe you have the desire and qualifications to lead our brewing operations, please contact Matt via email at matt@peoriaartisanbrewing.com. We are an equal opportunity employer and are extremely excited to meet the newest member of our team!
Job Description:
The Head Brewer will be responsible for leading all facets of the brewing process from grain to glass at both brewery locations. The Head Brewer will be a member of our senior leadership team ensuring brewing operations, restaurant operations and service operations between both locations are coordinated and mutually supportive. Brewing of high-quality beers is of paramount importance. This is a salaried position and has the potential to lead to ownership status of the company.
Duties and Responsibilities:
Manage brewery inventories and supplies to include ordering and ensuring payment
Lead and develop brewery team members and train them in the brewing sciences
Maintain and service all brewery equipment
Lead and perform brewing operations to include recipe development or refinement
Ensure proper fermentation of all beers
Refine and manage QC lab program ensuring batch consistency and high quality
Lead and perform carbonation and kegging (packaging)
Refine and develop standard operating procedures to support further expansion of brewing operations
Maintain draft systems
Establish a yeast management program
Qualifications:
Candidate must have no less than 2 years of commercial brewing experience leading brewing operations. Formal brewing education highly desired.
An undying passion for craft beer is an absolute must
Attention to detail is critical and the ability to maintain comprehensive records and analyze beer trends
Must be willing to work independently and take initiative
Candidates wanting to run a business within a business will be ideally suited for this position
Must be able and willing to work long hours in hot, wet and strenuous conditions with the ability to consistently lift 50+ pounds
Must be business minded: Able to understand and study P&L statements, manage costs and invest capital wisely
Must be mechanically inclined and able to maintain and repair brewery equipment
Leadership and the development of our team members is highly important. Any candidate must be a pleasure to work with.
If you believe you have the desire and qualifications to lead our brewing operations, please contact Matt via email at matt@peoriaartisanbrewing.com. We are an equal opportunity employer and are extremely excited to meet the newest member of our team!