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Experienced Production Brewer needed, SanTan Brewing Company

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  • Experienced Production Brewer needed, SanTan Brewing Company

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    SanTan Brewing Company has an immediate opening for an experienced Brewer in Chandler, Arizona (metro Phoenix area) in the production facility. General responsibilities are but not limited to:

    • Raw ingredient receiving/management
    • Operate brewhouse with maximum attention to detail and accuracy (milling, mashing, lautering, proper gravities, etc.)
    • Ensuring that the paper work and associated reporting is done accurately and on time
    • Yeast management (harvesting, pitching and counts/viabilities)
    • Tank management (gravity checks, trub dumps and dry-hopping)
    • CIP/Sanitization on all vessels (fermenters, heat exchanger, mash tun, kettle, and brite beer tanks)
    • Mash tun cleaning including removal of spent grain
    • Troubleshooting, technical maintenance and quality assurance
    • Maintain an inventory of raw materials & brewery supplies
    • Understand and be able to assist in canning/kegging when needed

    Ideal candidates will have the following qualifications:

    • A minimum of 1-2 years’ experience working in a production brewery
    • Strong technical knowledge of brewing, fermentation and the finishing stage of beer production
    • Fermentation/Brewing degree or certificate from an accredited college
    • Flexible work schedule
    • Mechanical aptitude and understanding of mechanical systems
    • A great attitude and passion for craft beer!

    All candidates are expected to be able to:

    • Have a strong focus on quality, safety and efficiency, constantly evaluating work practices in the spirit of "always improving".
    • Lift up to 65 pounds repeatedly and maneuver 175 lbs. kegs as needed.
    • Twist/turn, reach over shoulders and stand/walk on a continual basis.
    • Work on your feet for over eight hours at a time.
    • Work in extreme temperatures for extended periods of time.
    • Work safely with chemicals of varying composition.
    • Work in damp/wet areas.
    • Multi-task and follow standard operating procedures.
    • Work independently as well as be a team player.
    • Possess a strong mechanical ability with problem solving/troubleshooting skills.
    • Work all shifts, additional hours & weekends as necessary
    • Possess a desire to learn and grow with the company and maintain a positive attitude
    • Operate a pallet jack and complete forklift certification
    • Be an open and good communicator. Respect for fellow co-workers, supervisors, and managers.

    Pay offered depends on experience, but is always competitive. All interested parties go to http://santanbrewing.com/the-brew-pu...antan-brewing/, fill out the application and upload your resume.
    Last edited by gabewilson50; 09-02-2016, 11:31 AM.

  • #2
    Tired of cold winters?

    Tired of cold winters? Come work with the premier canning brewery in Arizona! See post on this thread.

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