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Seeking a Brewery Supervisor for East Coast Canadian Microbrewery
// Job start date
As soon as possible
// Wage
$36,000 to $50,000 per year
// Hours
40 hours per week
// Terms of employment
Permanent, full time
// Work setting
Microbrewery
// Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Attention to detail
Work under pressure
// Ability to Supervise
Staff in various areas of responsibility
1 to 2 people
// Work Site Environment
Dusty, cold/refrigerated, odours
// Personal Suitability
Organized
Excellent oral communication
Effective interpersonal skills
Excellent written communication
Values and ethics
Flexibility
Judgement
Team player
Reliability
// Additional Skills
Train staff/workers in job duties, safety procedures and company policies
Recommend personnel actions such as hiring and promotions
Prepare production and other reports
Requisition or order materials, equipment and supplies
// Specific Skills
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Identify, evaluate, control and prevent hazards at all stages of the food production process
// Workers Supervised
Labourers in food, beverage and tobacco processing
Testers and graders, food and beverage processing
Process control and machine operators, food and beverage processing
// Regulations/Knowledge
CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
High-temperature-short-time (HTST) pasteurization processing
Knowledge of preventive maintenance of machinery and equipment
Knowledge of labour relations
// Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
(or equivalent experience)
// Experience
5 years or more
// Languages
English
// Application procedure
Direct to Employer
// If by email, send to
pumphousebrewery@rogers.com
// Application material required
Résumé
References
// Phone
(506) 854-2537
// Fax
(506) 384-2739
// Website
beer.pumphousebrewery.ca
// Job location
Pump House Brewery
131 Mill Road
Moncton, New Brunswick E1A 6R1
CANADA
// Job start date
As soon as possible
// Wage
$36,000 to $50,000 per year
// Hours
40 hours per week
// Terms of employment
Permanent, full time
// Work setting
Microbrewery
// Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Attention to detail
Work under pressure
// Ability to Supervise
Staff in various areas of responsibility
1 to 2 people
// Work Site Environment
Dusty, cold/refrigerated, odours
// Personal Suitability
Organized
Excellent oral communication
Effective interpersonal skills
Excellent written communication
Values and ethics
Flexibility
Judgement
Team player
Reliability
// Additional Skills
Train staff/workers in job duties, safety procedures and company policies
Recommend personnel actions such as hiring and promotions
Prepare production and other reports
Requisition or order materials, equipment and supplies
// Specific Skills
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Identify, evaluate, control and prevent hazards at all stages of the food production process
// Workers Supervised
Labourers in food, beverage and tobacco processing
Testers and graders, food and beverage processing
Process control and machine operators, food and beverage processing
// Regulations/Knowledge
CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
High-temperature-short-time (HTST) pasteurization processing
Knowledge of preventive maintenance of machinery and equipment
Knowledge of labour relations
// Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
(or equivalent experience)
// Experience
5 years or more
// Languages
English
// Application procedure
Direct to Employer
// If by email, send to
pumphousebrewery@rogers.com
// Application material required
Résumé
References
// Phone
(506) 854-2537
// Fax
(506) 384-2739
// Website
beer.pumphousebrewery.ca
// Job location
Pump House Brewery
131 Mill Road
Moncton, New Brunswick E1A 6R1
CANADA