Does anyone have any recommendations for a specific floor tile that works well in the brewery? It seems that the name "quarry tile" is a bit of a misnomer and implies that the tile may be based with a percentage of clay ( according to my Architect anyway!).
I have used concrete and a few different types of epoxy (a seperate discussion altogether), but never tile.
Any advise?
I have used concrete and a few different types of epoxy (a seperate discussion altogether), but never tile.
Any advise?
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