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Immersion Brewing in Bend, OR looking for Cellar / Assistant Brewer

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  • Immersion Brewing in Bend, OR looking for Cellar / Assistant Brewer

    KEY RESPONSIBILITIES:
    • Cleaning in Place (CIP) and sanitation of fermentation vessels and brite tanks
    • Dry hopping
    • Yeast management and harvesting
    • Beer transfers and carbonation
    • Proper handling of chemicals required for sanitization and cleaning of equipment
    • Wort Production
    • Sensory Evaluation
    • Fermentation Management


    Applicants must have:
    • Good troubleshooting skills
    • Good written and verbal communication skills
    • Good organizational skills
    • Works well under pressure and at a fast pace
    • Adhere to company policies
    • Ability to stand for extended periods of time
    • Must be able to record all brew house information
    • Strong communication skills, and willingness to be the face behind our beers
    • Able to work independently
    • Ability to frequently reach with hands and stoop, kneel, crouch, or crawl
    • Ability to frequently lift and/or move up to 55 pounds
    • Formal brewing education a plus but not a necessity.
    • Must live in Central Oregon or have a clear path towards moving here. Housing is extremely tight right now in Bend, so take that into consideration before applying.

    * Preference will be given to candidates with 1-3 years professional brewing experience. However, the right candidate will be one who has an eagerness to produce the highest quality product as well as learn in a fun environment.
    * Send your resume as a PDF to jobs at imbrewing.com
    Last edited by Immersion; 02-27-2018, 01:10 PM.
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