The Grizzly Paw Brewing Company is a craft brewery and brewpub located in the heart of the Canadian Rockies. Situated in the town of Canmore, the Grizzly Paw Pub & Brewing Company has been in operation since 1996. Our brewing operations include a 20,000 square foot landmark brewery, a pub, restaurant, taproom, and event space.
We are looking for a skilled and knowledgeable brewer who is willing to learn and contribute to our operating processes. The right candidate will have a strong attention to detail, positive attitude and have the ability to follow concise direction and work independently.

Summary of Position:

Responsible for the daily tasks associated with brewing, transferring, cleaning and all related duties to brewing quality beer.

Duties & Responsibilities:
  • Competent operation of all brewing equipment including; grain handling, 35HL Brewhouse, fermenters, bright tanks, keg machinery, and packaging equipment.
  • Yeast and dissolved oxygen management.
  • Assist with the daily recording of density readings of fermenting batches accurately and consistently.
  • Recipe development and process reviews.
  • Must be able to multitask and lift loads up to 25kg repeatedly.
  • The ability to work with others and work alone, shift work is an expectation.
  • This position will work most weekends around the needs of beer production.
  • Packaging and bottling of beer and soda products as required.
  • Work in a safe manner and ensure all health and sanitation standards are followed at all times.
  • Ensure all quality standards are followed and company standard operating procedures are adhered to in a consistent manner.
  • Must be able to work in confined spaces, hot and cold environments with
Long days during peak business volumes.
  • Conduct guided tours of the brewery as required and act as an ambassador for the brand.
  • The ability to ask questions and seek guidance when required.
  • Ready and willing to work in a service role which may include direct contact with the public and or vendor representatives.
  • Follow all required Health, Safety, Prevention & Sanitation procedures at all times.
  • Provide support and training to colleagues through our BeerSchool Program.
  • Maintain proper audit track records, follow company policies & procedures.
  • Develop and maintain close and effective working relationship with all supporting departments.
  • Consider the environmental impact of all decisions.
  • Complete other duties and projects as assigned.

  • Experience in a production brewery or brew pub
  • A formal education in brewing from a recognized educational institute
  • A valid driver's license is required
  • Must be eligible to legally work in Canada