JOB TITLE: Brewer
DEPARTMENT: Production
REPORTS TO: Head Brewer/Brewmaster
POSITION TYPE: 2nd and 3rd shift Production Brewer
EFFECTIVE DATE: 1/01/2023

Job Description: Scofflaw Brewing Company is looking to expand our brewing team. As the 3rd largest craft brewery in Georgia and with continued growth and new projects underway, we are looking for an experienced brewer to add to our team. This is a career move for a highly qualified and motivated candidate. This is a full-time position with two-weeks paid vacation that qualifies for our benefits package that includes health, dental, and vision insurance as well as our employer matching 401k program.

QUALIFICATIONS
  • Production experience working 1+ years in a brewery required. Experience working for a brewery producing 10k+ barrels a year is highly preferred. Less experience will be considered for the right candidate.
  • Must be willing to work 2nd and 3rd shifts
  • Ability to work flexible hours/nights
  • Must be familiar with all aspects of the brewing, cellaring and packaging process
  • Possess common safety and sanitary procedures for working with grain, chemicals, heat and pressure.
  • Possess common CIP and SIP procedures for brewhouse, FVs, BBTs, kegs and other production equipment.
  • High School diploma or GED equivalency
  • Strong attention to detail.
  • Ability to come to work with a positive attitude and arrive promptly every day.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Main responsibilities will be daily wort production on our 50-bbl automated brewhouse or our 15-bbl pilot system
  • Perform general process and maintenance procedures for operating grain mill, boiler, brewhouse, pumps and other equipment
  • Perform full CIP procedures based on SOP’s
  • Keep meticulous records of all brewing and cellaring logs
  • Have an obsession with maintaining a clean production facility
  • Assist in any other tasks needed to run a successful brewery
  • Maintain a safe and secure and clean working environment
  • Must be timely and punctual arriving to work and in all brewery related activities
PHYSICAL DEMANDS AND WORK ENVIRONMENT:
  • You must be at least 21 years old to work at Scofflaw Brewing Company.
  • Understand and communicate in English.
  • Continually required to stand, walk, utilize hand and finger dexterity.
  • Frequently required to sit, climb, balance, bend, stoop, talk or hear, taste or smell.
  • Continual exposure to wet and/or humid conditions (non-weather).
  • Frequently work near moving mechanical parts, in high, precarious places, around fumes, airborne particles, or toxic chemicals
  • Occasional exposure to outside weather conditions
  • While performing the duties of this job, the noise level in the work environments is usually loud
  • The employee must frequently lift and/or move up to 170 pounds
  • Specific vision abilities required by this job include: Close vision; Distance vision; Color vision; Peripheral vision; Depth perception, and the ability to adjust focus
  • Specialized equipment, machines, or vehicles used: canning line, keg washer/filler, brewhouse, boiler, CIP skid, yeast propagator, forklift, pallet jack, pallet wrapper.

How to Apply
Interested? Please send your resume and a brief description of why you would be a good fit for this position to joe@scofflawbeer.com with the subject line “Brewer Application”. Please no phone calls or drop-ins.